Recommended Brewing Method

Signature Premium Coffee

Liang Thye Classics - Coffee Powder
Liang Thye Classics - Coffee Powder
Liang Thye Classics - Filter Coffee
Liang Thye Classics - Filter Coffee
Liang Thye Classics
Liang Thye Classics
  1. Measure 3 tablespoons or 20g of LT's Coffee into drip bags, filter bags, socks, smart brewer, Moka Pot or French Press.

  1. Brew with 150ml of hot water (90°C or above), or pour 50ml of hot water over ice for a refreshing iced and rich coffee.

  1. Gently lift and drop or stir the brew occasionally to immerse the rich taste

  1. Steep for 2-3 mins according to your personal preference

  1. Optional: Customize your brew with ice, condensed milk and/or evaporated milk.

filter coffee
filter coffee
ice kopi o
ice kopi o